Chocolate Chuquiasqeña

5th March 2014, Sucre, Bolivia I know, I know. I know what you’re thinking. What happened to the cake? What happened to Fridays? Well, I don’t really know. I guess La Paz is a wonderful city for street food (keep your eyes peeled for a future post on the many kinds of pastry you come […]

German cheesecake, or, why do they even bother giving out the menu?

Not even two weeks in La Paz, and I’m already starting to feel like a native. OK, so that’s a slight lie. There are many things that I don’t and never will understand here, and the fact that most of the time I and my fellow interns are the only non-Bolivians in a place can […]